Why you should exhibit?
For Exposervice a new exhibition in the programm. Anfas will be organising this event for the 33. edition.
Turkey is one of the world’s largest producers and consumers of food products, with a $200B+ food & beverage sector and one of the most dynamic HoReCa industries in Europe and the Middle East. With 18,000+ hotels, a booming restaurant culture, and rapid growth in food retail chains, demand for quality imported food products has never been higher.
Antalya — Turkey’s tourism capital — concentrates thousands of hotel purchasing managers, F&B directors, and catering operators in one region. ANFAS Food Product is the trade platform to reach them all in 4 days.
Benelux food companies benefit from strong brand reputation for quality, sustainability, and innovation — exactly what Turkish buyers are actively looking for.
Starting from 4 companies we can organise a country / product pavilion.
Figures
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+1 000 B2B meetings organized | +40 countries | +850 Brands
Rates & Stand Info
Space only
12 – 50m²
200
p/m²
Space only
51 – 100m²
180
p/m²
Space only
101 – 150m²
160
p/m²
Space only
<151m²
150
p/m²
Above prices are excluding 20% VAT
Please do ask for extra sponsoring opportunities!
Stand designs
Panel stand walls | 1 100W spotlight for every 3m² | 1 triple socket | Fascia board with company name at each open side | Carpet | 1 m lockable storage | 1 table | 4 chairs | 1 counter
50,00€/m² excl surface and VAT
Who is visiting?
ANFAS Food Product attracts senior decision-makers with real purchasing authority — not general public. Your stand puts you in front of the buyers who matter.
- Hotel & Tourist Facility Managers and Purchasing Directors
- Kitchen Chefs, Cooks, F&B Managers, Bartenders
- Managers of Hypermarkets and Chain Stores
- Restaurant, Fast Food, Bar, Cafeteria Operators
- Food Wholesalers (Food, Beverages, Cosmetics, Chemicals)
- Officials and Managers of Industrial Companies
- Private and Public Sector Purchasing Managers
- Hospital Administrators and Purchasing Managers
- Facility Managers of Educational Institutions & Dining Halls
- Heads of Military Facility Purchasing Departments
- Ready Meal Factory Managers
- University Social Facility Managers
- Chambers of Commerce and Industry
- Press Organizations & Sectoral Publications
